Introduction
JAN's Accommodation and
Compliance Series is designed to help employers determine effective
accommodations and comply with Title I of the Americans with Disabilities
Act (ADA). Each publication in the series addresses a specific medical
condition and provides information about the condition, ADA information,
accommodation ideas, and resources for additional information.
The Accommodation and Compliance
Series is a starting point in the accommodation process and may not
address every situation. Accommodations should be made on a case by
case basis, considering each employee's individual limitations and
accommodation needs. Employers are encouraged to contact JAN to discuss
specific situations in more detail.
For information on assistive
technology and other accommodation ideas, visit JAN's Searchable Online
Accommodation Resource (SOAR) at http://www.jan.wvu.edu/soar.
Information
about Diabetes
What is diabetes?
Diabetes is a disease in
which blood glucose levels are above normal. Most of the food we eat
is turned into glucose, or sugar, for our bodies to use for energy.
The pancreas, an organ that lies near the stomach, makes a hormone
called insulin to help glucose get into the cells of our bodies. When
you have diabetes, your body either doesn't make enough insulin or
can't use its own insulin as well as it should. This causes sugar
to build up in your blood (CDC, 2005).
Diabetes can cause serious
health complications including heart disease, blindness, kidney failure,
and lower-extremity amputations. Diabetes is the sixth leading cause
of death in the United States (CDC, 2005).
What types of diabetes
are there?
Type 1 diabetes was previously
called insulin-dependent diabetes mellitus (IDDM) or juvenile-onset
diabetes. Type 1 diabetes develops when the body's immune system destroys
pancreatic beta cells, the only cells in the body that make the hormone
insulin that regulates blood glucose. This form of diabetes usually
strikes children and young adults, although disease onset can occur
at any age. Type 1 diabetes may account for 5% to 10% of all diagnosed
cases of diabetes. Risk factors for type 1 diabetes may include autoimmune,
genetic, and environmental factors (CDC, 2005).
Type 2 diabetes was previously
called non-insulin-dependent diabetes mellitus (NIDDM) or adult-onset
diabetes. Type 2 diabetes may account for about 90% to 95% of all
diagnosed cases of diabetes. It usually begins as insulin resistance,
a disorder in which the cells do not use insulin properly. As the
need for insulin rises, the pancreas gradually loses its ability to
produce insulin. Type 2 diabetes is associated with older age, obesity,
family history of diabetes, history of gestational diabetes, impaired
glucose metabolism, physical inactivity, and race/ethnicity. African
Americans, Hispanic/Latino Americans, American Indians, and some Asian
Americans and Native Hawaiians or Other Pacific Islanders are at particularly
high risk for type 2 diabetes. Type 2 diabetes is increasingly being
diagnosed in children and adolescents (CDC, 2005).
Gestational diabetes is
a form of glucose intolerance that is diagnosed in some women during
pregnancy. Gestational diabetes occurs more frequently among African
Americans, Hispanic/Latino Americans, and American Indians. It is
also more common among obese women and women with a family history
of diabetes. During pregnancy, gestational diabetes requires treatment
to normalize maternal blood glucose levels to avoid complications
in the infant. After pregnancy, 5% to 10% of women with gestational
diabetes are found to have type 2 diabetes. Women who have had gestational
diabetes have a 20% to 50% chance of developing diabetes in the next
5-10 years (CDC, 2005).
Other specific types of
diabetes result from specific genetic conditions (such as maturity-onset
diabetes of youth), surgery, drugs, malnutrition, infections, and
other illnesses. Such types of diabetes may account for 1% to 5% of
all diagnosed cases of diabetes (CDC, 2005).
How is diabetes treated?
It is important to get
good medical care if you are a person with diabetes. The American
Diabetes Association provides standards of medical care for people
with diabetes (see Resources).
Healthy eating, physical
activity, and insulin injections are the basic therapies for type
1 diabetes. The amount of insulin taken must be balanced with food
intake and daily activities. Blood glucose levels must be closely
monitored through frequent blood glucose testing (CDC, 2005).
Healthy eating, physical
activity, and blood glucose testing are the basic therapies for type
2 diabetes. In addition, many people with type 2 diabetes require
oral medication, insulin, or both to control their blood glucose levels
(CDC, 2005).
People with diabetes must
take responsibility for their day-to-day care, and keep blood glucose
levels from going too low or too high. People with diabetes should
see a health care provider who will monitor their diabetes control
and help them learn to manage their diabetes. In addition, people
with diabetes may see endocrinologists, who may specialize in diabetes
care; ophthalmologists for eye examinations; podiatrists for routine
foot care; and dietitians and diabetes educators who teach the skills
needed for daily diabetes management (CDC, 2005).
Diabetes
and the Americans with Disabilities Act
Is diabetes a disability
under the ADA?
The ADA does not contain
a list of medical conditions that constitute disabilities. Instead,
the ADA has a general definition of disability that each person must
meet (EEOC, 1992). Therefore, some people with diabetes will have
a disability under the ADA and some will not.
A person has a disability
if he/she has a physical or mental impairment that substantially limits
one or more major life activities, a record of such an impairment,
or is regarded as having such an impairment (EEOC, 1992). For more
information about how to determine whether a person has a disability
under the ADA, visit http://www.jan.wvu.edu/corner/vol02iss04.htm.
Where can employers
get additional information about diabetes and the ADA?
The Equal Employment Opportunity
Commission (EEOC) has a publication called "Questions and Answers
about Diabetes in the Workplace and the Americans with Disabilities
Act (ADA)" available on-line at http://www.eeoc.gov/facts/diabetes.html.
Accommodating
Employees with Diabetes
(Note: People with diabetes
may develop some of the limitations discussed below, but seldom develop
all of them. Also, the degree of limitation will vary among individuals.
Be aware that not all people with diabetes will need accommodations
to perform their jobs and many others may only need a few accommodations.
The following is only a sample of the possibilities available. Numerous
other accommodation solutions may exist.)
Questions to Consider:
1. What limitations is
the employee with diabetes experiencing?
2. How do these limitations
affect the employee and the employee's job performance?
3. What specific job
tasks are problematic as a result of these limitations?
4. What accommodations
are available to reduce or eliminate these problems? Are all possible
resources being used to determine possible accommodations?
5. Has the employee with
diabetes been consulted regarding possible accommodations?
6. Once accommodations
are in place, would it be useful to meet with the employee with
diabetes to evaluate the effectiveness of the accommodations and
to determine whether additional accommodations are needed?
7. Do supervisory personnel
and employees need training regarding diabetes?
Accommodation Ideas:
Hypo/Hyperglycemia:
Allow for storage of medications, such as insulin and/or food
Provide an area to test blood sugar levels
Provide an area to administer medications (insulin)
Provide appropriate containers for needles/syringe disposal
Provide a rest area for reorientation after hypo/hyperglycemic episode
Allow frequent breaks for food as needed
Neuropathy (Nerve damage):
Modify job tasks requiring fine finger dexterity
Provide protective clothing and equipment
Eliminate or reduce the need to use sharp objects
Fatigue or Weakness:
Allow frequent rest breaks
Reduce or eliminate strenuous activities
Provide anti-fatigue mats or padded carpeting
Provide a rest area with cot
Allow flexibility to sit or stand
Allow job sharing
Shorten work day and extend work week
Vision Impairment: (Not
an inclusive listing of accommodation ideas, see Accommodation Ideas
for Individuals with Vision Impairments for further information at
http://www.jan.wvu.edu/media/Sight.html)
If the individual benefits
from magnification, consider external magnification devices or computer
screen magnification software
If the individual does not benefit from magnification, consider
Braille, tactile graphics, or assistive technology (e.g., screen
reading software)
Provide a tape recorder
Provide a reader
Allow flexible schedule to use public transportation to and from
work
Allow use of service animal for assistance with vision and/or mobility
Kidney Disease:
Provide easy access to restroom facilities
Allow a flexible schedule or time off for treatment (dialysis)
Cognitive Limitations:
Provide written job instructions and prioritize assignments
Increase job structure
Use of day planner or electronic organizer
Provide flexible work hours
Minimize distractions
Psychological Limitations:
Reduce stress
Allow time off for counseling or therapy
Other Considerations:
Provide area to brush teeth to prevent periodontal gum disease
Evaluate safety hazards
Avoid temperature extremes to help deal with poor circulation
Educate coworkers on emergency situation procedures and identification
of symptoms of hypoglycemia or hyperglycemia
Situations and Solutions:
A nurse with insulin-dependent
diabetes and hypoglycemia was having problems regulating her condition
(specifically, eating regularly while at work). Her schedule was altered
by eliminating the evening rotation until her blood glucose levels
could be controlled on a consistent basis. The employer reported this
as a very effective accommodation. Cost of accommodation: none.
A data entry clerk with
diabetes was having problems with vision. Her employer installed additional
lighting in the file room and purchased a glare filter for her computer
monitor to reduce eyestrain. Approximate cost: $30.
An employee in a manufacturing
plant had difficulty working through an 8-hour shift without a break
(typically employees work straight through). Accommodation suggestions:
flexible schedule where a break can be provided if employee makes
up the time by coming in 15 minutes early and staying 15 minutes later.
A cafeteria worker with
diabetes had difficulty standing in one place for long periods of
time. Accommodation suggestions: use anti-fatigue mats, sit/stand/lean
stool, and frequent rest breaks.
An investigator was having
problems balancing between reading text and his computer screen due
to diabetic retinopathy. Accommodations suggestions: use task lighting;
glare filter for computer monitor; and Closed Circuit Television with
split screen to view text and computer monitor at same time.
A production assembly line
worker had symptoms of frequent urination and neuropathy in his legs.
The employee could not leave his work area except during scheduled
breaks. Accommodation suggestions: use anti-fatigue mat, sit/stand/lean
stool, and an in-house paging system to notify the supervisor that
a replacement is needed while the employee takes a restroom break.
Products:
There are numerous products
that can be used to accommodate people with limitations. JAN's Searchable
Online Accommodation Resource (SOAR) at http://www.jan.wvu.edu/soar
is designed to let users explore various accommodation options. Many
product vendor lists are accessible through this system; however,
upon request JAN provides these lists and many more that are not available
on the Web site. Contact JAN directly if you have specific accommodation
situations, are looking for products, need vendor information, or
are seeking a referral.
Terminology:
Blood Glucose: Blood glucose
is the main sugar that the body makes from the food we eat. Glucose
is carried through the bloodstream to provide energy to cells. The
cells cannot use glucose without insulin.
Insulin: Insulin is a hormone
that helps the body use blood glucose for energy. When people with
diabetes cannot make enough insulin, they may need to inject it as
a prescribed medication.
Hypoglycemia: Hypoglycemia is a condition that occurs when blood glucose
levels are too low. The person can become cranky, tired, sweaty, hungry,
confused, and shaky and is some instances can lose consciousness or
experience a seizure. Eating sugar may treat this, for example soda,
lifesavers, or glucose tablets.
Hyperglycemia: Hyperglycemia
occurs when blood sugar is too high. Insufficient insulin, overeating,
inactivity, illness, stress, or a combination of these factors may
cause this. Symptoms include extreme thirst, frequent urination, fatigue,
blurred vision, vomiting, and weight loss.
Neuropathy: Neuropathy
is a disease of the nervous system that may affect the organs, feet,
and/or hands.
Diabetic Nephropathy: Diabetic
Nephropathy, or kidney disease, occurs when there is damage to the
kidney.
Resources
References
Centers for Disease Control
and Prevention. (2005). Basics about diabetes. Retrieved November
21, 2005, from http://www.cdc.gov/diabetes/faq/basics.htm
Equal Employment Opportunity
Commission. (1992). A technical assistance manual on the employment
provisions (title I) of the Americans with Disabilities Act. Retrieved
April 29, 2005, from http://www.jan.wvu.edu/links/ADAtam1.html